Sunday, February 24, 2013

Vermont Maple Apple Rings - YUM!!!!

Yesterday morning, I made these, as found on Pinterest (of course), and they were absolutely phenomenal!  Though side note: I wouldn't recommend them as leftovers.  Not nearly as good toasted.  I haven't tried them microwaved, but that usually is even one step further removed from the goodness.  I'd stick with trying to get just enough for how many you are serving.  I ate about half the recipe myself, some directly out of the pan.  Hot Potato!

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